About Us

Inside Indian Cottage Horndean

Food fit for Kings and Queens

Here at Indian Cottage, we specialise in authentic Indian and fusion cuisine. Our experienced team of dedicated chefs only use the freshest ground spices and ingredients which are reflected in the taste and quality of our dishes. A fine wine list containing quality wines from all over the world and large selection of beers including Cobra and Fosters on draught. King Fisher and other beers including Ales in bottles will compliment your meal.


The Palace by the Sea

The interior of the restaurant portrays our desire to create modern, luxuries surroundings but not over powering, making you feel relaxed while enjoying our cuisine. The magnificent views across the Solent shared by no other Indian Restaurant will surely outstand. Overall our menu and service reflects our understanding of our customers. Our outstanding level of service is based on how we would like to be treated if we were the customer. Altogether we will try our utmost to please you and your guests on an enjoyable evening.

Bombay Palace was opened by Partners Anor Miah & Syed Liaquet Ali in early 2010. The Experienced restaurateurs who also own numerous restaurants including the famous Royal Jaipur in the New Forest and the popular Indian Palace in Gunwharf Quays Portsmouth.They took over the Landmark building in Ryde after it was restored by the Landlord Mr. Michael Hang after a devastating fire during 2006.